Rhubarb Wine

Wine seasons opens with rhubarb wine. End of April first rhubarb can be harvested. By May there is plenty of it grown in my garden that I use for wine making. Ingredients 500 g rhubarb 100 g brown sugar 100 g muscovado sugar 2 g fresh yeast water

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Elder Flower Sirup

Spring time is elder flower time. One of my favorite recipes is elder flower sirup. Since my childhood I indulge the flavour. It reminds me spring sun and playing in the greens. Ingredients 40-50 corymbs of black elder (sambucus nigra) 500 g cristal sugar 1 liter water, cold 1 lemon, juice of it

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